nutritional value 双语例句
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1·One reason may be breakfast's nutritional value—partly because cereal is fortified with vitamins.
早餐之所以有营养,部分原因可能是谷物富含维生素。
2·I read a study that showed how light can give milk a funny flavor and decrease its nutritional value.
我曾读过一项研究,这项研究表明光会使牛奶有一种奇怪的味道,并降低它的营养价值。
3·Some trees have higher nutritional value than others, and some are better for building material, and some are good for both.
有些树比其他的更有营养价值,有些更适合做建筑材料,而有些则在这两方面都很优秀。
4·Wheeler said that scientists have not yet studied the yam's nutritional value to see what benefits the plant offers as a food crop.
怀勒说,科学家尚未对这种山药的营养成分及食用益处进行研究。
5·Offer more nutritional value and better flavor.
更有营养价值,而且味道更好。
6·Anything of nutritional value is out of question.
任何有营养价值东西是没门儿的。
7·Does Cooking Affect the Nutritional Value of Vegetables?
烹饪是否影响蔬菜营养价值?
8·These foods are all high in calories, but low in nutritional value.
这些食物都是高热量低营养价值的。
9·The dish has a high nutritional value due to its protein content.
该食品因蛋白质含量高而富有营养。
10·It usually destroy a balanced diet and is low in nutritional value.
它通常破坏平衡的饮食和制作营养价值较低。
