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1·He thirsted for Turkish coffee.

他非常想喝到土耳其咖啡。

2·He brewed cups of thick Turkish coffee.

他调制了几杯很浓的土耳其咖啡。

3·Turkish coffee pan;

相关买家： 咖啡锅；

4·Reporter: Did they make you taste Turkish coffee?

记者：他们让您尝过土耳其咖啡了吗？

5·But the truth is that not many Turkish people are ordering Turkish coffee.

但是事实上，并没有很多土耳其人会点土耳其咖啡。

6·If you have everything you need, you can start making your own Turkish coffee.

如果你有你需要的一切，你可以开始做你自己的土耳其咖啡。

7·It is still made this way today in Turkey and Greece or anywhere else Turkish Coffee is served.

今天，在土耳其、希腊或者任何供应土耳其咖啡的地方仍然用这种方法制作土耳其咖啡。

8·It is imperative to use low fire and cold water to extract more flavour from the Turkish coffee.

这是迫切需要采用低的消防和冷水，以提取更多的味道从土耳其咖啡。

9·Our boy Mesut made it, said Duran Uzunur, 69, sipping his way through a thick Turkish coffee in a cafe frequented by retired gastarbeiters.

“苏梅特这个孩子成功了，”69岁的杜兰·尤祖努，喝着退休的外来务工者长河的土耳其浓咖啡说道。

10·Let the pot sit for about 30 seconds to let the grinds settle before serving, and then you can now enjoy your Turkish coffee with or without milk or cream.

让水壶坐了约30秒钟，让在职研磨定居之前，后来，你现在可以享受你的土耳其咖啡或牛奶或奶油。