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1·Oxygen bomb calorimeter was used to determine calorific value of vinasse.

用氧弹直接测定糖厂废醪液的发热量。

2·Method Calorific value of Qinghai matrimony-vine was determined by the method of oxygen bomb type-calorimeter instrument.

方法采用量热法，利用氧弹式量热计对青海产枸杞进行热值测定。