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1·To approach the mechanism of CYS in antivirus action.

清营汤抗流感作用机制的初步探讨。

2·The orders of inhibition effect from strong to weak were from NaHSO3, L-Cys, VC to Citric Acid.

四种抑制剂的效果由强到弱依次是亚硫酸氢钠、L-半胱氨酸、抗坏血酸、柠檬酸。

3·Amino acid, especially Cys and Met of tea protein was increased with increasing selenium content of tea.

富硒茶粗蛋白质中胱氨酸、甲硫氨酸的含量随茶叶含硒量提高而增加。

4·Amino acid, especially Cys and Met of tea protein was increased with increasing selenium content of tea.

白茶，特别是白毫银针，富含多种氨基酸和抗氧化剂-多酚中的儿茶素。

5·The contents of blood's ALA, CYS, GLU of the Over - Wintering Larva were increased 94.6 %, 80.2 %, and 19.6 %, respectively.

幼虫血淋巴内氨基酸中的丙氨酸、胱氨酸和谷氨酸含量分别比越冬初期增加了94.6%、80.2%和19.6%。

6·CONCLUSION: the results suggest that Cys 289 and Gln 257 play important roles in the activation of AT1 receptor induced by mechanical stresses.

结论：结果提示AT 1受体上位于257位的谷氨酰胺和289位的胱氨酸在机械牵张引起的AT 1受体激活中起了重要作用。

7·ResultsThe levels of serum Cys C and hs-CRP in diabetic nephropathy group is higher than normal control group and T2DM without complications group(P<0.05).

结果：2型糖尿病早期肾损害组的胱抑素C与超敏C-反应蛋白的值均高于正常对照组和无并发症的2型糖尿病组，其差异具有统计学意义（P<0.05）。

8·Effects of different concentrations of L-cys, citric acid, ascorbic acid, calcium and chloride on inhibiting Browning degree of fresh-cut pears were investigated.

研究了不同浓度l -半胱氨酸、柠檬酸、抗坏血酸和氯化钙抑制鲜切梨褐变的效果。

9·Amino acids in total protein extraction were similar to that in lotus powder, but the composition of Val, Tyr, Met and Cys were higher than those in lotus powder.

莲子总蛋白提取液氨基酸组成与莲子粉相近，但缬氨酸、酪氨酸、蛋氨酸和(半)胱氨酸的含量明显高于莲子粉。

10·Conclusion: Serum CYS-C is a high sensitive and specific marker in earlier period diagnosis of children kidney diseases and functional lesion of glomerular filtration.

结论血清cys - C是儿童肾脏疾病及其肾小球滤过功能损害早期诊断高敏感性和特异性指标。