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1·A method for mensuration of uniconazol remanet in a Alisma orientalis(Sam.

介绍了一种测定泽泻块茎中烯效唑残留量的方法。

2·The quality of sensory and preservation and remanet microbe of fresh and cooked beef treated by different ultra-high pressure was investigated.

研究了不同超高压处理对鲜、熟牛肉的感观特性、保藏性和残存微生物的影响。

残存

1·The quality of sensory and preservation and remanet microbe of fresh and cooked beef treated by different ultra-high pressure was investigated.

研究了不同超高压处理对鲜、熟牛肉的感观特性、保藏性和残存微生物的影响。