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1·Stir the golden syrup and melted butter into the warm milk until well combined.

把黄金糖浆和融化的黄油放进热牛奶，混匀。

2·A British ingredient called Lyle's Golden Syrup is available at specialty stores.

一种英国称为莱尔的金色的糖浆的成分以特产商店有货。

3·Wild and native bees are also known as non-honey bees because they don't produce the sugary golden syrup.

野蜂和本土蜂也叫“无蜜蜂”，因为它们不生产含糖的金黄色糖浆。

4·You can't be too careful, especially toward spring, he said, heaping his plate with straw-coloured griddle - cakes and drowning them in golden syrup.

“你怎样小心都不过分，尤其在临近冬天的时候，”他说，一面往他的盘子里堆烤饼，并把它们泡在金色的糖浆里。

5·The rival companies will show off their engineering and baking prowess , equipped with a total of 66lb of flour, 408lb of butter, 990lb of sugar, four vats of golden syrup and 1,480lb of chocolate.

这几家竞争公司将展示各自的工艺水平和烘焙技术，预计将用掉66磅面粉、408磅奶油、990磅的糖，4大桶金黄色糖浆以及1480磅巧克力。

6·This means that a teaspoon of the syrup is soft and easily bent or pressed when dropped into cold water. The colour should be golden to brown.

可以尝试着用小勺子舀一勺糖浆到冷水里，它应该是柔软的，很容易就能成型、被压弯。