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1·Milk curd was made several days ago.

奶豆腐是几天前做的。

2·There is a story about ginger milk curd in Shawan town.

关于姜撞奶，曾有个有趣的传说。

3·Mother takes the hardened milk curd out of the wooden box.

妈妈从木盒里取出已经结实的奶豆腐。

4·Dried milk curd can be preserved for an extremely long time.

风干的奶豆腐可以保存很久。

5·Baby spit milk curd was like, this is the role of milk protein in the acid formed in milk block results.

宝宝吐出的奶呈豆腐脑状，这是奶蛋白在胃酸作用下形成乳块的结果。

6·Vrum and fermented milk curd are two traditional dairy products of district in Inner Mongolia. This paper reports the processing procedures of the vrum and fermented milk curd.

奶皮子和奶豆腐是蒙古族地区的两种传统乳制品，研究了奶皮子和奶豆腐的加工工艺，并分析其营养成分。

7·This paper reports the processing procedures and nutrition analysis of the wrum and fermented milk curd. There can be the basis for further developing of traditional dairy products.

研究了奶皮子和奶豆腐的加工工艺，并对两种制品的营养成分进行分析，为进一步研制开发民族乳制品提供一定的理论依据。

8·Represent food: Rice, bread, potato, soybean, bean curd, milk, sour milk, butter, meat, fish, alcohol, white sesame etc..

代表食物：米饭，面包，土豆类，大豆，豆腐，牛乳，酸奶，黄油，肉，鱼类，酒精类，白芝麻等。

9·It is also produced from curd and fresh full-fat milk or even fresh cream.

这种奶酪由凝乳块和新鲜全脂奶制作而成，或者由新鲜奶油制作。

10·Milk tea and curd are indispensable for people living on the grassland. They provide vitamins and minerals that can't be gained from vegetables and fruits.

草原上的人离不开奶茶和奶豆腐，无法靠蔬菜和水果来补充的维生素和矿物质，都可以从这里获得。