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1·The PM of initial moisture content as high as 70% was not advantageous to application.

初始湿度高至70 %的填料不利于实际操作。

2·Finally, the relation between collapsibility coefficient and initial moisture content is discussed.

最后对湿陷系数与初始含水量的关系进行了探讨。

3·The shrinkage factor gradually diminishes with the decrease of initial moisture content of drying base.

污泥的收缩因子随着初始干基含水率的降低而逐渐减小。

4·The effect of relative compaction, initial moisture content of specimens and strain rate was investigated.

探讨了试样的相对压实度、初始含水量、应变速率对稳定状态的影响。

5·The deformations of aerated concrete block in varied initial moisture content and environment were mainly studied.

研究了不同初始含湿量及在不同环境中的加气混凝土砌块的变形行为。

6·With the increase of initial moisture content, total stress indices are always smaller than corresponding effective stress indices.

随初始含水量的增大，总应力指标始终小于相应的有效应力指标；

7·Besides, the influences of some factors, such as heating power and initial moisture content, on the accuracy of measurement are also discussed.

此外，还讨论了加热功率、初始湿含量等因素对测量的影响。

8·The result presents, the shrinking value of the aerated concrete block increases with the decreasing humidity of environment and increasing initial moisture content;

结果显示，环境湿度越低，初始含湿量越高，加气混凝土砌块的收缩值越大；

9·The effect of relative compaction, initial moisture content of specimens, strain rate, consolidation ratio and reconstitution of specimens and drainage condition are investigated.

对试样的相对压实度、初始含水量、应变速率、固结比、试样的重塑、排水条件因素等对稳定状态的影响进行了试验研究 。

10·The influences of airflow rate, initial moisture content, harvest date, year to year variation of weather conditions and grain bed depth on the drying performance were investigated.

考察了风量、小麦初始含水率、收获日期和逐年气象条件的变化以及谷床厚度等因素对北京地区小麦低温干燥的影响。