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1·Results of enzymatic oxidation showed that the highest content of theaflavins (15.05%) was formed at 80 minutes fermentation with polyphenol oxidase.

酶促氧化结果表明，发酵80分钟时，茶黄素的生成量最高(为15.05%)。

2·It was proved that chlorogenic acid and caffeic acid were the main substrates in the process of enzymatic oxidation which ran the reaction of polymerization.

说明在酶促氧化过程中，绿原酸和咖啡酸是主要进行聚合反应的底物。

3·It was proved that catechin and epicatechin had a leading role during the final fermentation and storage of ciders in the process of non-enzymatic oxidation.

说明在非酶促氧化过程中，儿茶素和表儿茶素是在苹果酒酿造后期及陈酿过程中起主要作用的酚类物质。

4·These results further testified that there were great differences of the substrates, products and the course of reaction in the enzymatic oxidation and non-enzymatic oxidation.

进一步证实了酶促氧化与非酶促氧化下，聚合反应的底物、产物及反应过程存在差异。

5·Under the condition of enzymatic oxidation, it was studied by the experiment of oxidative polymerization of catechin, epicatechin, chlorogenic acid and caffeic acid in the cider model system.

在酶促氧化条件下，对模拟苹果酒体系中，儿茶素、表儿茶素、绿原酸和咖啡酸这四种单酚进行氧化聚合反应实验。

6·GLRX2 and TXN1 are oxidation-reduction reactions related to human genes, coding antioxidase system member thioredoxin and non-enzymatic system member glutaredoxin respectively.

GLRX2 和 TXN1 是人体细胞内有关氧化还原反应的基因，分别编码抗氧化酶系统成员硫氧还蛋白和非酶系统成员谷氧还蛋白。

7·Methods serum TG, CHOL, HDL-C were detected in 68 patients with CHD by using enzymatic method and TBIL by vanadate oxidation method.

方法采用酶法对68例冠心病患者的血清甘油三酯（TG）、胆固（CHOL）高密度胆固醇（HDL-C）水平，钒酸盐氧化法测定血清总胆红素（TBIL）。

8·GLRX2 and TXN1 are oxidation-reduction reaction related human genes, coding antioxidase system member thioredoxin and non-enzymatic system member glutaredoxin respectively.

GLRX2和TXN1是人体细胞内有关氧化还原反应的基因，分别编码抗氧化酶系统成员硫氧还蛋白和非酶系统成员谷氧还蛋白。