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1·Put the onion and bacon into the middle of the cooked puff pastry base.

把炒好的洋葱和培根放在烤好的酥皮外壳里面。

2·When making puff pastry, both the ingredients and the equipment should be as cool as possible.

做千层酥皮时，所有的原料以及厨具必须尽可能地连结低温。

3·If you're the sort of person who has the time to make puff pastry from scratch, I want your life.

如果您的那种人谁拥有的时间，使自卖自夸糕饼从零开始，我想你的生活。

4·If you have ever tried making puff pastry dough, you know how difficult it can be to get it just perfect.

如果你曾经尝试过制作酥皮面团，你应该知道达到完美的效果有多难。

5·Opt for the celebrated seafood pie in a buttery puff pastry or share oysters at the delicious full raw bar.

选择著名的海鲜饼黄油酥皮或分享美味的牡蛎全生吧。

6·A decorative, edible shell of baked puff pastry that is made to be filled with other food, such as creamed meat, seafood, vegetables, or fruit.

烤制发酵面团的装饰性可食用的皮，用来填塞其他食品，如奶油肉馅、海鲜、蔬菜或水果。

7·A mix of sweet, moist, soft and delicious dried fruits wrapped up in a buttery, flaky, half puff pastry then sprinkled with sugar or a dusting of icing sugar, just delicious.

奶香蓬松又酥酥的派皮包裹着甜蜜、柔软又美味的水果，撒上糖或糖粉，再或者配着卡士达酱一起吃简直是太美味了。

8·Or perhaps a law case is like pastry: it needs to sit and puff itself up for a while before being rolled out.

或者说法律案件就像糕点一样，在烤之前，面粉需要花些时间膨胀开来。

9·Barely an hour later, afternoon tea was served in my cabin - a pot of tea, cakes, and possibly the most perfect curry puff I have ever tasted, with its spicy, rich filling and flaky, moreish pastry.

午餐过后不到一个小时，下午茶就送进我的车厢了——一壶茶、蛋糕和我尝到过的最完美的咖喱泡芙和美味而馅料充足的薄饼，令人回味无穷。

10·Torrisi, who cooked French food for four years at Café Boulud.“The cream puff is one of them: totally French.But you can get it at any Italian-American pastry shop.

奶油泡芙就是个例子，完全的法国货，但是在任何一家美式意大利糕点店都能买得到。