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1·Proteins in food are broken down into smaller peptide chains by digestive enzymes such as pepsin and dipeptidase.

食物中的蛋白质被消化酶分解成小肽链，如胃蛋白酶和二肽酶。

2·Pancreas: here are digestive enzymes secreted.

胰腺：多种消化酶在这里分泌。

3·Most cells of the pancreas produce digestive enzymes.

胰腺的大部分细胞产生酶。

4·Bacteria in food are killed by gastric juice and digestive enzymes.

食物中的细菌会被胃酸及消化酶杀死。

5·However, they are not released in the gut by the action of digestive enzymes.

然而，他们没有公布在肠道所采取的行动，消化酶活性。

6·Betaine HCL is important to add to certain acid dependent digestive enzymes so that they work better.

甜菜碱盐酸重要的是，添加到一定酸依赖的消化酶，使他们更好地工作。

7·Food experts say, vegetable juice drink, squeeze could affect the secretion of saliva digestive enzymes.

食品专家说，蔬菜榨取汁液饮用，可能会影响唾液中的消化酶分泌。

8·Most digestive enzymes of each digestive organ are activated in the salt concentration between 0.2M-0.3M.

在0.2M-0.3M的盐度范围内，各消化部位的重要消化酶均处于比较活跃的状态。

9·This is plausible, since losing part of the pancreas often impairs the production of certain digestive enzymes.

这听起来有些道理，由于丢失了一部分胰脏通常会减少某种消化酶的产生。

10·Digestive enzymes do not hydrolyze them significantly; nevertheless, they may be quite important for human health.

食用纤维类碳水化合物不能有效的被消化酶水解；尽管这样，他对人体的健康可能相当重要。